CREMANT DE BOURGOGNE ROSE BRUT

Origin

Our Crémant de Bourgogne Rosé Brut is produced according to the traditional method (known as the Champagne method). It will seduce you with its freshness of Chardonnay with the fruitiness of Gamay.

Colour:

Sustained redcurrant with fine and persistent bubbles.

Nose:

Intense with notes of wild strawberry, grenadine, raspberries in addition to floral nuances.

Taste:

Refreshing, harmonious and delicate, it reveals subtle red fruit aromas.

Food-wine pairings:

Perfect as an aperitif, it will also enhance frozen or fruit-based desserts (pies, mousses or cakes).

Serving

ABV: 12%

Ageing: Drink when young

Serve between: 4 and 8°C

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